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Demand of environmental attributes in the U.S. seafood market

Seafood Markets & Demand
Environmental Sustainability

“Demand of environmental attributes in the U.S. seafood market”

Authors
Affiliation

Roberto Cárdenas-Retamal

School of Forest, Fisheries, & Geomatics Sciences, University of Florida

Frank Asche

School of Forest, Fisheries, & Geomatics Sciences, University of Florida

Published

July 2025